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	<title>Through The Garden&#039;s Gate &#187; Gardening</title>
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	<link>http://throughthegardensgate.com</link>
	<description>to a place where  the flowers never fade, the sun always shines, and the chocolate has no calories</description>
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		<title>The Garden Wedding</title>
		<link>http://throughthegardensgate.com/archives/1148</link>
		<comments>http://throughthegardensgate.com/archives/1148#comments</comments>
		<pubDate>Thu, 08 Jul 2010 05:33:04 +0000</pubDate>
		<dc:creator>mysterysgarden</dc:creator>
				<category><![CDATA[Gardening]]></category>
		<category><![CDATA[Photography]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[country life]]></category>
		<category><![CDATA[country living]]></category>
		<category><![CDATA[family]]></category>
		<category><![CDATA[garden wedding]]></category>
		<category><![CDATA[shoestring wedding]]></category>
		<category><![CDATA[wedding]]></category>
		<category><![CDATA[june wedding]]></category>
		<category><![CDATA[outdoor wedding]]></category>

		<guid isPermaLink="false">http://throughthegardensgate.com/?p=1148</guid>
		<description><![CDATA[<p style="text-align: center;">My ambitions of keeping a running log as we counted down the days til our son and future daughter-in-law&#8217;s garden wedding were thwarted, (there was just too much to do) but the wedding did go on without a hitch.</p>
<p style="text-align: center;">After a lot of hard work,</p>
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<p>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;-</p>
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<p [...]]]></description>
		<wfw:commentRss>http://throughthegardensgate.com/archives/1148/feed</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Summer Squash Lime-Kissed Tea Cakes</title>
		<link>http://throughthegardensgate.com/archives/777</link>
		<comments>http://throughthegardensgate.com/archives/777#comments</comments>
		<pubDate>Mon, 10 Aug 2009 01:32:33 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Gardening]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[country life]]></category>
		<category><![CDATA[country living]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[garden wedding]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetable garden]]></category>
		<category><![CDATA[food photography]]></category>
		<category><![CDATA[lime tea cakes]]></category>
		<category><![CDATA[Photography]]></category>
		<category><![CDATA[squash muffins]]></category>
		<category><![CDATA[summer squash lime-kissed tea cakes]]></category>
		<category><![CDATA[tea cakes]]></category>
		<category><![CDATA[yellow squash]]></category>

		<guid isPermaLink="false">http://throughthegardengate.wordpress.com/?p=777</guid>
		<description><![CDATA[Recipe Rated: GOURMET EASY* (requires a few odd-ball ingredients)
<p>Last year all 6 of our squash plants died leaving us seriously deprived of one of our favorite summer veggies.  This year my husband planted 15 of those suckers. He was determined not to go without again.</p>
<p>Need I even say that the summer squash in this year&#8217;s garden [...]]]></description>
		<wfw:commentRss>http://throughthegardensgate.com/archives/777/feed</wfw:commentRss>
		<slash:comments>6</slash:comments>
		</item>
		<item>
		<title>Fresh from the garden Basil Pesto&#8211;I&#8217;m here to tell ya&#8211;it&#8217;s the best-o!!!!</title>
		<link>http://throughthegardensgate.com/archives/741</link>
		<comments>http://throughthegardensgate.com/archives/741#comments</comments>
		<pubDate>Mon, 03 Aug 2009 01:35:30 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Gardening]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[country life]]></category>
		<category><![CDATA[country living]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[herbs]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[basil]]></category>
		<category><![CDATA[cooking with herbs]]></category>
		<category><![CDATA[pesto]]></category>

		<guid isPermaLink="false">http://throughthegardengate.wordpress.com/?p=741</guid>
		<description><![CDATA[Recipe Rating: INTERMEDIATE* (requires a food processor)
<p>I love basil.  I love all herbs, but if I had to chose one I couldn&#8217;t live without, it would be basil. I love the flavor and the luscious smell&#8211; plus it has the added bonus of  being a really pretty plant.  I love it so much that it doesn&#8217;t [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Shepherd&#8217;s Pie&#8212;&#8211; or is it Cottage Pie? Oh my!!!!</title>
		<link>http://throughthegardensgate.com/archives/711</link>
		<comments>http://throughthegardensgate.com/archives/711#comments</comments>
		<pubDate>Tue, 28 Jul 2009 02:50:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Gardening]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[cravings]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetable garden]]></category>
		<category><![CDATA[wine]]></category>
		<category><![CDATA[cabernet savignon]]></category>
		<category><![CDATA[cooking with wine]]></category>
		<category><![CDATA[Cottage Pie]]></category>
		<category><![CDATA[eating out of the garden]]></category>
		<category><![CDATA[england]]></category>
		<category><![CDATA[english pub food]]></category>
		<category><![CDATA[guinness]]></category>
		<category><![CDATA[ireland]]></category>
		<category><![CDATA[irish pub food]]></category>
		<category><![CDATA[shepherd's pie]]></category>

		<guid isPermaLink="false">http://throughthegardengate.wordpress.com/?p=711</guid>
		<description><![CDATA[Recipe Rated:GOURMET EASY* (requires an odd-ball ingredient-Guinness Stout)
<p>My husband worked in England 8 years ago, and our family fell in love with the British people, the British countryside, fish and chips and shepherd&#8217;s pie made traditionally with lamb.  I never even attempted to make it after we came home because, 1) it was made with lamb [...]]]></description>
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		<slash:comments>14</slash:comments>
		</item>
		<item>
		<title>Spring is in the air, ya&#039;ll!!</title>
		<link>http://throughthegardensgate.com/archives/477</link>
		<comments>http://throughthegardensgate.com/archives/477#comments</comments>
		<pubDate>Mon, 09 Mar 2009 02:04:14 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Gardening]]></category>
		<category><![CDATA[Photography]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[country life]]></category>
		<category><![CDATA[country living]]></category>
		<category><![CDATA[spring]]></category>
		<category><![CDATA[flowers]]></category>

		<guid isPermaLink="false">http://throughthegardengate.wordpress.com/?p=477</guid>
		<description><![CDATA[<p></p>
<p style="text-align:center;">A picture is worth a thousand words&#8212;</p>
<p style="text-align:center;"></p>
<p style="text-align:center;">I woke up yesterday morning to the most glorious sight.</p>
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<p style="text-align:center;">Overnight the Bradford Pear trees lining our drive were in full bloom.  They&#8217;re one of the first signs of spring&#8212;</p>
<p style="text-align:center;">along with [...]]]></description>
		<wfw:commentRss>http://throughthegardensgate.com/archives/477/feed</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Fall surprise-lovely, luscious red tomatoes!</title>
		<link>http://throughthegardensgate.com/archives/47</link>
		<comments>http://throughthegardensgate.com/archives/47#comments</comments>
		<pubDate>Wed, 29 Oct 2008 02:46:23 +0000</pubDate>
		<dc:creator>itsamysterytome</dc:creator>
				<category><![CDATA[Gardening]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[fall]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[vegetable garden]]></category>
		<category><![CDATA[first freeze]]></category>
		<category><![CDATA[indian summer]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://throughthegardengate.wordpress.com/?p=47</guid>
		<description><![CDATA[<p> We&#8217;ve had a surprise second crop of tomatoes  to go along with our beautiful indian summer. They&#8217;ve been as sweet as candy and the most beautiful deep red color.  This batch was so much prettier than our regular summer crop.  Picture perfect as you can see.</p>
<p>We built our house in 1995, and have always had [...]]]></description>
		<wfw:commentRss>http://throughthegardensgate.com/archives/47/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Rustic Pasta Sauce</title>
		<link>http://throughthegardensgate.com/archives/64</link>
		<comments>http://throughthegardensgate.com/archives/64#comments</comments>
		<pubDate>Wed, 29 Oct 2008 02:40:10 +0000</pubDate>
		<dc:creator>itsamysterytome</dc:creator>
				<category><![CDATA[Gardening]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[pasta sauce]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://throughthegardengate.wordpress.com/?p=64</guid>
		<description><![CDATA[<p style="text-align: center;"><p></p>

Rustic Pasta Sauce</p>
<p style="text-align: center;">this makes about 4 quarts of freezable sauce</p>
<p style="text-align: center;">7 cups pureed skinned fresh tomatoes (or 2-28oz cans tomato puree)</p>
<p style="text-align: center;">2 cups fresh chunked skinned tomatoes (or 1-16 oz  can diced tomatoes)</p>
<p style="text-align: center;">2-6 oz. cans tomato paste</p>
<p style="text-align: center;">1 large onion, diced</p>
<p style="text-align: center;">3 large cloves of fresh [...]]]></description>
		<wfw:commentRss>http://throughthegardensgate.com/archives/64/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Through the garden gate&#8230;</title>
		<link>http://throughthegardensgate.com/archives/8</link>
		<comments>http://throughthegardensgate.com/archives/8#comments</comments>
		<pubDate>Mon, 27 Oct 2008 20:05:14 +0000</pubDate>
		<dc:creator>itsamysterytome</dc:creator>
				<category><![CDATA[Gardening]]></category>
		<category><![CDATA[Photography]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[blogs]]></category>
		<category><![CDATA[Caylee Anthony]]></category>
		<category><![CDATA[garden gate]]></category>
		<category><![CDATA[garden photos]]></category>
		<category><![CDATA[new blog]]></category>

		<guid isPermaLink="false">http://throughthegardengate.wordpress.com/?p=8</guid>
		<description><![CDATA[<p></p>
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<p class="MsoNormal">Hi everyone!  I decided to add this page to my It&#8217;s A Mystery To Me! blog after we got a little off topic on comments the other day.  Someone suggested we have a &#8220;get to know ya&#8221; blog space after a blogger said they didn&#8217;t like personal chit chat when the subject [...]]]></description>
		<wfw:commentRss>http://throughthegardensgate.com/archives/8/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
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